Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, chocolate oatmeal cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make and delicious!
Chocolate oatmeal cookies is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate oatmeal cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate oatmeal cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate oatmeal cookies:
- Make ready 90 g all purpose flour
- Prepare 15 g cocoa powder
- Make ready 128 g old fashioned oats
- Make ready 6 g baking powder
- Make ready 2 g salt
- Get 80 g unsalted butter
- Prepare 80 g granulated sugar
- Make ready 55 g dark brown sugar
- Get 1 whole egg plus 1 egg yolk
- Make ready 1/2 cup chocolate chips (optional)
Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top! These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips!
Instructions to make Chocolate oatmeal cookies:
- Sift the flour and cocoa powder. Combine all dry ingredients together except sugar.
- Combine the room temperature butter and sugar. Cream them with a spatula for a few minutes.
- Add the eggs into the sugar butter mixture and mix well.
- Add the dry ingredients into the batter. Mix well.
- Put the cookie dough onto a baking sheet. Make it round and press it. Leave some space in between. Sprinkle some chocolate chips in top to decorate it.
- Bake at 190°C for 11 minutes. Take out and cool down before serving.
Instead of using all-purpose flour, we use. These easy Oatmeal Chocolate Chip Cookies are the best! They're flaked with rolled oats, dark chocolate and a sprinkling of sea salt on top. One of the biggest let downs in life might be the. Here you'll find three different versions of delicious no-bake oatmeal cookies.
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