Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fresh summer salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This fresh corn salad features all my summer favorites: grilled sweet corn, juicy peaches, and lots of fresh basil! This summery bean salad is incredibly versatile. Dress it up with a soft-boiled egg or.
Fresh Summer Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fresh Summer Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fresh summer salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Summer Salad:
- Make ready 2 cup Field green salad
- Get 3 star fruit slices
- Take 10 grapes sliced in half
- Take 1/2 avocado diced
- Prepare 1/4 apple sliced & diced - any kind you like
- Prepare 1/4 red pepper sliced & diced
- Prepare 1 sweet balsamic dressing
Add cooked shredded chicken if you want more protein. This French-inspired salad makes a delightful summer dish. You can dress it up with other garden vegetables like corn, blanched broccoli. This is the quintessential summer salad–the one that everyone at the cookout lines up for.
Instructions to make Fresh Summer Salad:
- Rinse greens & throw rest of ingredients together on plate. The ingredients above are for a single serving.
- To make sweet balsamic dressing - combine the following ingredients 1/2 teaspoon maple syrup & 2 tablespoons balsamic vinegar. Mix very well. Start drizzling regular olive oil while whipping with a fork until it's to your liking. Normally the ratio is 2:1 (2 oil to 1 vinegar. But I like it sweeter so I add more oil). The dressing will be very thick.
Cantaloupe, cucumbers and fresh mint are the refreshing base. Sweet cherry tomatoes add bright notes. Salads are best eaten on hot days — especially light and fresh summer salads that are full of ripe fruits and vegetables. Hope you all enjoy this quick and simple summertime salad. For more delicious plant-based recipes, check out my food blog: fruitforwomb.com my.
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