Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuwon shinkafa with miyan kubewa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Great recipe for Tuwon shinkafa with miyan kubewa. #abuja. Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty sums up the knowledge about Northern Cuisine for many people. Here are some of the food similarities I discovered: Miyan Agushi (egusi soup).
Tuwon shinkafa with miyan kubewa is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tuwon shinkafa with miyan kubewa is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook tuwon shinkafa with miyan kubewa using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuwon shinkafa with miyan kubewa:
- Take 2 cups white rice
- Take 1 Small bowl kubewa(okra)
- Make ready 3 cubes Maggi
- Make ready 1/2 teaspoon salt
- Prepare pepper
- Prepare Groundnut & palm oil
- Make ready 1 big smoked fish
- Take 1/2 chopped onions
- Make ready 1/2 kilo meat
- Get Daddawa and Toka or potash
- Make ready 1 cup stock
Miyan Kubewa (dried okro soup), Miyan Wake (bean soup a.k.a gbegiri), Dafaduka (jollof rice), Kosai, (bean fritters Miyan Taushe is usually served with Rice Masa or Tuwon Shinkafa. You can cook both side by side if you wish but I will recommend that you do one. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. This soup is best served with Tuwon Masara, Tuwon Shinkafa, Tuwon Acha or any other Tuwo of your choice.
Steps to make Tuwon shinkafa with miyan kubewa:
- Before you start your soup,boil meat with thyme,1 cube Maggi,pinch of salt and onions for 20min depending on how soft the meat is,cut okra into tiny pieces, and set aside
- In a pot pour palm oil and ground oil to fry meat(optional) pepper,onions to fry for 2min add water,stock daddawa,Maggi,salt,smoked fish to cook for few 20mins before you add okra and Toka to make it draw more.allow for cook for 10mins and serve
- In a pot put 8 cups of water to boil then add your washed white rice to cook for 30mins until soft and white inside have drain before you turn. Once cooked mold into a desire shape and serve
To complete the taste, add a teaspoon of Mai Shanu to the soup and watch it melt into Miyan Busheshe Kubewa served with whole brukunu and mai shanu. Free Download and Streaming Tuwo Shinkafa Tuwo Rice on your Mobile Phone or PC/Desktop. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Tuwon shinkafa, Tuwon Masara, tuwon Hatsi.
So that’s going to wrap it up for this exceptional food tuwon shinkafa with miyan kubewa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
