Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana-oatmeal chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I love making these banana chocolate chip cookies because they are easy to make and they are on the healthier side. The mashed banana is the I add chocolate chips because chocolate chips are always a good idea in cookies! These oatmeal banana cookies will remind you of banana bread.
Banana-Oatmeal Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Banana-Oatmeal Chocolate Chip Cookies is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook banana-oatmeal chocolate chip cookies using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana-Oatmeal Chocolate Chip Cookies:
- Prepare 1 medium banana mashed
- Make ready 1/2 cup brown sugar
- Make ready 1/4 cup butter softened
- Get 1/4 cup sugar
- Take 1 tsp vanilla extract
- Make ready 1 large egg
- Prepare 1 1/4 cup all-purpose flour
- Make ready 1 1/2 cup oats
- Get 1 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1/2 cup semi sweet chocolate chips
- Make ready 1 cooking spray
When testing recipes, I actually started out with different ratios. These Banana Oatmeal Cookies are healthy and delicious with a moist and chewy texture! Perfect for snacking or even breakfast! Video: Watch how to make banana oatmeal cookies.
Steps to make Banana-Oatmeal Chocolate Chip Cookies:
- Preheat oven to 350°
- Combine first 5 ingredients in a large bowl; beat with a mixer on medium speed until smooth. Add egg, beat well.
- Combine flour, oats, baking soda and salt in medium bowl. Blend well. Add flour mixture to banana mixture in bowl, beat on medium speed with mixer until blended. Stir in chocolate chips.
- Drop batter by heaping tablespoons full 2 inches apart on baking sheets coated with cooking spray.
- Bake at 350° for 18 minutes or until golden brown. Cool on pans 2 minutes. Remove from pans and cool completely on wax paper on your counter top. Or wire cooling racks.
Still have those cookies that you can't resist - but just have one, instead of three. Eat more vegetables than white pasta. These cookies are a bit of an "ease-in". They still have sugar, but they use only a little bit of coconut oil as the fat and use whole-wheat flour instead of white, which is pretty much. These Chocolate Chip Banana Oatmeal Cookies are easy to make and full of flavor.
So that’s going to wrap this up with this exceptional food banana-oatmeal chocolate chip cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
