Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef and onion stir-fry seasoned with curry and ketchup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef and Onion Stir-Fry Seasoned with Curry and Ketchup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef and Onion Stir-Fry Seasoned with Curry and Ketchup is something that I’ve loved my entire life. They are fine and they look wonderful.
Stir-fry beef with onions is a classic of Chinese gastronomy. It is a very simple and quick dish to prepare. Like many other Chinese stir-fry dishes, beef.
To begin with this particular recipe, we must first prepare a few components. You can have beef and onion stir-fry seasoned with curry and ketchup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Onion Stir-Fry Seasoned with Curry and Ketchup:
- Prepare 80 grams Thinly sliced beef
- Prepare 1 pinch * Salt and pepper
- Get 1 dash less than 1 tablespoon * Flour
- Take 1/4 of a medium size Onion
- Prepare 1 tsp ☆Curry powder
- Make ready 2 tsp ☆ Ketchup
- Prepare 2 tsp ☆ Japanese Worcestershire-style sauce
- Take 1 tbsp Oil
I was making onion stir fry which goes very great together with beef and as spice I have used smoked paprika. A spectacularly simple beef stir fry that is delicious served over freshly steamed rice. Sherry and oyster sauce make for a lovely and easy-to-make stir fry sauce. Is it the tender strips of beef, the sizable strips of Season with a generous amount black pepper and enjoy.
Steps to make Beef and Onion Stir-Fry Seasoned with Curry and Ketchup:
- Combine the ☆ ingredients.
- Cut the beef into bite sized pieces and coat the beef with the * ingredients. Slice the onion.
- Heat a frying pan with oil and fry the onions, then the beef.
- When the beef is cooked, add the condiment you mixed at step 1. Cook for a minute and it's done.
- It's great for obento.
Serve with hot rice and garnish the stir-fry with a sprig of coriander. (In this beef stir-fry recipe, I suggest to add ginger and only the white portion of the scallion. Stir-frying is messy with a small wok as you cannot stir and flip the food pieces freely as it tends For simplicity, you can mix the cornstarch slurry with the seasoning to keep things flowing at stir-fry time. Add the marinated beef and stir-fry for one minute, or until browned all over. Place the stir fried beef alongside, garnish with the spring onion and serve at once. Beef and Broccoli is a classic combination of meat and veg.
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