Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, cherry chocolate chip oatmeal cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cherry Chocolate Chip Oatmeal Cookies is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cherry Chocolate Chip Oatmeal Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.
They look like pretty regular cookies, right? I mean, they're not ugly ducklings or anything, actually decently good-looking chocolate chip cookies; it just seems that no one is prepared for that first bite. These Chocolate Chip Cherry Oatmeal Cookies are crisp, buttery, light (not in calories, sorry.
To begin with this recipe, we must first prepare a few ingredients. You can cook cherry chocolate chip oatmeal cookies using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Chocolate Chip Oatmeal Cookies:
- Make ready 1 1/2 cup flour
- Prepare 1 tsp cinnamon
- Take 1/2 tsp salt
- Get 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take 1 cup dark brown sugar
- Get 1/2 cup granulated sugar
- Get 2 large eggs
- Make ready 1 tsp vanilla extract
- Prepare 2 cup old fashioned oats (preferrably quick kind)
- Prepare 2 cup dried cherries
- Make ready 1 cup semi sweet chocolate chips
This Oatmel Cherry Chocolate Chip Cookie recipe is a twist on an old classic. Add the cinnamon, baking soda, salt and flour and mix well. Fold in the oatmeal, dried cherries and chocolate chips–making sure that all ingredients are evenly spaced. The cookies are also SO chewy.
Instructions to make Cherry Chocolate Chip Oatmeal Cookies:
- preheat oven to 350
- in a bowl cream butter and both sugars until well incorporated.
- add egg and vanilla blend well.
- in a seperate bowl combine flour, salt, cinnamon, baking soda and powder.
- slowly add dry to wet.. mix well.
- next fold in oats.. then fold in cherries.. then fold in chocolate chips.
- drop dough by the tablespoonful onto a lined or greased cookie sheet about 2 inches apart.
- bake for 10-12 minutes or until done to your liking.
- let cool for a minute then transfer to wire rack to continue cooling.
- serve! :)
- makes about 30 cookies. serving size 3 cookies.
- got recipe from a friend who said please feel free to share.. :)
If I'm going to have oatmeal cookies, I want them ridiculously chewy. I used milk chocolate chips, because my palate is as sophisticated as a five year old. But I love eating it and saying it's a health food. These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it. These are my new favourite chocolate chip cookies and the oats are an additional benefit to make it healthier!
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