Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy chicken - ayam rica rica. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy chicken - Ayam Rica rica is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Spicy chicken - Ayam Rica rica is something that I have loved my whole life.
What is Indonesian spicy chicken (ayam rica-rica)? Ayam rica-rica is one of Indonesian culinary, precisely from Manado, North Sulawesi. The word Rica is derived from the language of Manado which means spicy or chili.
To begin with this recipe, we must prepare a few components. You can have spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken - Ayam Rica rica:
- Prepare Chicken Marinate for 20-30 minutes
- Get 1 breast slices long & 1 leg (cut few pieces)
- Get 1 tbsp lemon
- Prepare 1/2 tsp himalayan salt
- Take 1/2 tsp white pepper
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp chicken Knorr
- Get Blends in chopper (not too smooth)
- Get 10 red chillies
- Make ready 4 shallots (I slice some of them too)
- Prepare 4 garlics
- Make ready 1 tsp ginger
- Make ready 1 candlenut (optional)
- Get 1-1.5 tsp turmeric powder
- Prepare Rest of ingredients
- Take 1 lemongrass cut in two
- Make ready 2 kafir limes, dont use the stem
- Prepare 2 bay leaves
- Prepare 1 corriander leaves - slices thin
- Make ready 2 tomatoes - cut square
- Prepare 3 spring onion - slices thin
- Take 1 plastic basil - dont use the stem
- Take 1 pandan leaves
- Make ready 500 litre water
- Prepare 3-4 tbsl Oil or as needed
- Make ready 1 tbsp sugar or less
- Prepare 1 tsp himalayan salt
- Take 1 stock chicken cube
- Get 1 tsp white pepper
- Take Optional: 5 red chillies
The similarities are simply the spicy taste and red color from red chilies. We can used fish, chicken, beef or seafood. It taste fresh and spicy as we don't use coconut milk for this type of dish. Also, we use lots of basil 😍 This might not be an authentic.
Instructions to make Spicy chicken - Ayam Rica rica:
- Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside
- With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes
- Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes
- Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it).
- When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker.
- Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉
AYAM RICA RICA (SPICY MANADO CHICKEN) Ayam means chicken and rica means hot spicy. Ayam rica rica is originated in the city of Manado in the island of Sulawesi. The chicken is simmered in spices, herbs, and lots of hot chili peppers. Majority of Indonesian can eat hot spicy food and so it's no surprising that chili is almost a way of life there. So chicken rica - rica means spicy chicken.
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