Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken pilaf/chicken pulao 🍛☺. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Pilaf/Chicken Pulao 🍛☺ is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Pilaf/Chicken Pulao 🍛☺ is something which I have loved my whole life. They are nice and they look fantastic.
Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and chicken. Serve with raita or plain yogurt. Drain off the water and set aside.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken pilaf/chicken pulao 🍛☺ using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Pilaf/Chicken Pulao 🍛☺:
- Prepare Chicken thighs (6)
- Make ready Oil (1/2 cup)
- Take Onion (1 large)
- Make ready Tomato (2 medium)
- Make ready Potato (2 medium chopped)
- Prepare Green chillis (6)
- Prepare Cumin seeds (1 tsp)
- Take Black cloves (3)
- Take Black cardamom (3)
- Make ready Garlic paste (1/2 tsp)
- Prepare Ginger paste (1/2 tsp)
- Get Salt (1 tsp or per taste)
- Get Boiled rice
Instant pot and stovetop versions included. Out of ideas for weeknight dinners? Make this one-pot chicken pulao recipe. With just a few ingredients including the chicken and rice.
Instructions to make Chicken Pilaf/Chicken Pulao 🍛☺:
- Arrange Ingredients
- In a pot add oil, cumin seeds, black cardamom, black cloves,and ginger and garlic paste. Then add chicken and sauté until white. When chicken has turned white take it out and place it out in a plate.
- Then add onions and saute them. Then add tomatoes and salt. Now mix well and mash them.
- When tomato and onions are mashed. Add chicken and green chillis paste. Mix well.
- Add potatoes.mix well. Then add water 1 and 1/2 cup. And cook on low flame until sauce is made and chicken and potatoes are cooked.
- When sauce is cooked. Turn off the flame. Take another pot add 2 tbsp oil. And add chicken and potato curry. And on top of that boiled rice and mix well. Let it cook on low flame for 5 to 10 minutes. Turn off the flame. Serve hot with salad and fruit juice. Enjoy
Keto chicken pulao is a one pot meal that hits the spot. It is a simple recipe, made in one pot and does take very long to cook and is still full of flavour. Though my personal favourite is boneless mutton, I made it with chicken given how long it takes mutton to cook. It would require separate cooking and. How to Make Yummy Chicken Tikka Pulao Chicken Tikka Pulao gives you different and unique taste of BBQ.
So that’s going to wrap it up for this exceptional food chicken pilaf/chicken pulao 🍛☺ recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
