Qinoa & peanuts breakfast porridge (Vegetarian)
Qinoa & peanuts breakfast porridge (Vegetarian)

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, qinoa & peanuts breakfast porridge (vegetarian). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Qinoa & peanuts breakfast porridge (Vegetarian) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Qinoa & peanuts breakfast porridge (Vegetarian) is something that I’ve loved my whole life.

Quinoa is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a crop primarily for its edible seeds; the seeds are rich in protein, dietary fiber, B vitamins. - Quinoa seed lowers serum triglycerides in overweight and obese subjects. - Health benefits of quinoa. ↑ Сайт компании ООО Агросельпром. Как варить киноа /Как готовить киноа /quinoa. Learn how to cook perfectly fluffy quinoa in this video.

To get started with this recipe, we must first prepare a few ingredients. You can cook qinoa & peanuts breakfast porridge (vegetarian) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Qinoa & peanuts breakfast porridge (Vegetarian):
  1. Take 150 cc qinoa
  2. Take 450 cc water
  3. Get 180 cc oat milk
  4. Prepare 20 fresh peanuts out from shell
  5. Get 1 pinch salt
  6. Make ready 1 banana

Several of us here at Kitchn like to make a big pot of. Quinoa is a tall South American herb, Chenopodium quinoa in the goosefoot genus (Chenopodium), native to the high altitude of the Andes, and characterized by small green clustered flowers and small fruits with a single seed. Quinoa (pronounced KEEN-wah) may be the most widely recognizable of the so-called You should rinse quinoa before cooking it to remove the outer coating, called saponin. Quinoa strengthens the digestion, helps reduce excess intake of food, reduces risk of heart diseases, prevents gall stones, and regulates blood cholesterol levels.

Instructions to make Qinoa & peanuts breakfast porridge (Vegetarian):
  1. Wash qinoa and soak in water for about 15min.
  2. Take out 20 peanuts from shell and soak with qinoa. It is better to have the brown thin skin for the flavor. The brown skin contains antioxidants.
  3. Add a pinch of salt. Covering with lid, cook with medium heat until boiled, then reduce heat and cook until most of the water is evaporated.
  4. Turn off heat and leave it covered for another 15min, and save in container for your next day breakfast.(pour oat milk and reheat to eat.)
  5. Or skip the process 4 and continue cooking adding oat milk until desired consistency if you are eating right away.
  6. Eat while warm with banana slices and honey.

What's New and Beneficial About Quinoa. Studies have shown that flavonoids aid in reducing oxidative stress and free radical damage. Quinoa (pronounced as kinwah; quinua in Spanish) is an incredibly nutritious "grain-like seed" obtained from the goosefoot family plant native to the highland. Quinoa, often described as a "superfood" or a "supergrain," has become popular among Often used as a substitute for rice, quinoa is commonly considered to be a grain and is. Quinoa is a whole grain that is rapidly growing in popularity due to its many health benefits.

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