Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, gobi manchurian with vegetables rice and chicken nuggets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with this simple recipe. Though a manchurian recipe can be made using chicken, mixed vegetable, soya chunks, fish etc - this one made with cauliflower has very much been loved and raved by most Indians. Street style Gobi Manchurian Recipe by Yummy Foods
Gobi manchurian with vegetables rice and chicken nuggets is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Gobi manchurian with vegetables rice and chicken nuggets is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have gobi manchurian with vegetables rice and chicken nuggets using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gobi manchurian with vegetables rice and chicken nuggets:
- Prepare 350 g Cauliflower
- Make ready 3 tbsp corn Flour
- Take 3 tbsp Flour
- Get Salt to t taste
- Make ready Water as required
- Make ready 2 tbsp Oil
- Prepare 1 tbsp Garlic
- Get 2 green Chilies
- Prepare 1/2 cup Spring onion
- Get 4 tbsp Ketchup
- Take 2 teaspoon chilli sause(ketchup main he red chilli dal kar banaye
- Make ready 1/2 black pepper
- Prepare Chicken nuggets
- Take 150 gram Chicken keema
- Get to taste Salt pepper according
- Take 1/2 cup bread crumbs
- Prepare 1 Egg
- Make ready Leftover bread crumbs
When non-veggies enjoy chilli chicken; veggies will probably be found enjoying gobi manchurian with fried rice. Gobi Manchurian is a popular Indo-Chinese dish where crispy cauliflower florets are tossed in a manchurian sauce. Gobi Manchurian is a popular Indo-Chinese recipe for crispy fried cauliflower; serve it as a snack or appetizer. This is one of my favorite gobi (cauliflower) recipes, and available at many Indian restaurants.
Instructions to make Gobi manchurian with vegetables rice and chicken nuggets:
- Mix boiled cauliflower, corn flour, flour, salt and water in a bowl, coat well and keep it aside. - - Fry cauliflower pieces in pan on medium flame until crispy golden. - - In another pan add oil, garlic, green chilli, onion and saute for 1-2 minutes.
- Now add ketchup, chilli sauce, soy sauce, salt, black pepper and mix it well. - - In a blow mix 1 tbsp of corn flour and half cup water to make corn flour mixture. - - Now add corn flour mixture into the sauce and mix well until thickens.
- Add cauliflower and spring onion and mix well, cook for a minute. - - Sprinkle spring onion and serve.
- Chicken nuggets:chicken ka keema karay salt pepper or bread crumbs dal kar chop karay phir egg main dip or bread crumbs ki coating karay..or fry kar lay
A spicy Asian dish that's sure to leave your family wanting more! Tasty Team. water. vegetable oil , for frying. Serve with rice and top with optional lemon juice. Gobi or cauliflower Manchurian is a popular Indo Chinese dish. This is a super delicious appetizer or main dish.
So that is going to wrap this up with this exceptional food gobi manchurian with vegetables rice and chicken nuggets recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
