Chicken manchurian
Chicken manchurian

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken manchurian. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken manchurian is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken manchurian is something which I have loved my whole life. They are fine and they look wonderful.

I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe.

To begin with this recipe, we have to prepare a few components. You can cook chicken manchurian using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken manchurian:
  1. Get 500 gm Boneless chicken
  2. Take For Marination
  3. Take 1 tsp Garlic paste 1 Egg (whisked) Salt to taste
  4. Get to taste White pepper
  5. Prepare 1 tbsp Oil 1 tbsp flour
  6. Make ready For Sauce
  7. Take 4 garlic cloves chopped 4 tbsp tomato ketchup
  8. Get 3 tbsp chilli garlic sauce 1 Capsicum
  9. Make ready 1 Spring onion 1/2 lemon juice
  10. Get to taste Salt
  11. Get Black pepper to taste White pepper to taste
  12. Take 2 tbsp oyeter Sauce 2 tbsp Corn flour
  13. Make ready oil as required 1 glass water
  14. Prepare oil as required 1 glass water
  15. Prepare 2 tbsp Dark Soya sauce

This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers.

Steps to make Chicken manchurian:
  2. Cut chicken into small - cubes.. - and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour).
  3. Now heat oil a deep pan over medium heat. Deep fry the marinated chicken and keep aside.
  4. Heat 2 tablespoon oil in a pan and saute chopped garlic in it.
  5. Then add green pepper, spring onion and stir fry for few minutes. Now stir fry for another 2 minutes.
  6. Stir in the ketchup, chilli garlic sauce,
  7. Salt, black and white pepper.
  8. .Add oyester sauce dark soya sacue and let it simmer for few minutes.
  9. Add Add fried chicken and a glass of water and cook for 3 minutes
  10. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened.
  11. Just before serving add a few drops of lemon juice and dish it out.Delicious Chicken Manchurian is ready to serve
  12. Serve with vegetable fried rice

Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Find chicken manchurian stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on.

So that’s going to wrap it up with this special food chicken manchurian recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!