Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken manchurian. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken manchurian is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken manchurian is something that I’ve loved my entire life. They are fine and they look wonderful.
I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken manchurian using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken manchurian:
- Prepare 400 g Bone less chicken breast/thigh part
- Prepare For marination
- Make ready 1 Egg
- Take to taste Salt
- Prepare 1 tsp Black pepper
- Take 1 tbsp Venigar
- Get Corn starch4tbsp
- Get 1 tsp Chilli powder
- Take For sauce
- Take 100 g Capcicum
- Make ready 100 g Carrot
- Take 100 g Onion
- Take 2 tbsp Soy sauce
- Make ready 2 tbsp Chilli paste or chilli sauce
- Prepare 4 tbsp katchup
- Take 1 tsp Chilli flakes
- Get 4 clove Chopped garlic
- Prepare 1 tbsp Oyester sauce
- Prepare 1 cup Water/chicken stock
- Prepare 1 tsp Chicken powder
- Take 1 tsp Sugar
- Get 1 tsp Black pepper
- Get 2 tbsp Corn starch+water
This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers.
Instructions to make Chicken manchurian:
- Cut veggies and chop garlic and put a side
- Marinate chicken with merination ingredients and put a side for 30 minutes
- Heat oil and fry marinated chicken on high flam
- Re fry the chicken for crispier result and put a side
- Now heat the oil saute garlic and add vegetables and cook for 2 min on high flame
- Now add salt pepper chicken powder sugar and katchup and cook for a min
- Now add chicken and 1cup of water or chicken stock
- Cook them 5 min now add corn starch water and cook for a min and turn off the heat
- Your delicious chicken manchurian is ready eat with fried rice or some kind of flavoured rice
Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Find chicken manchurian stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on.
So that’s going to wrap this up with this special food chicken manchurian recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!