Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, elegant mille crepe for valentine's day!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Elegant Mille Crepe for Valentine's Day! is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Elegant Mille Crepe for Valentine's Day! is something which I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can have elegant mille crepe for valentine's day! using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Elegant Mille Crepe for Valentine's Day!:
- Make ready 1 for seven 20 cm crepes
- Get 1 Premade mille crepe (20 x 5 cm)
- Make ready 400 ml Heavy cream
- Get 1 Ribbon
- Prepare 1 Plastic wrapping film
- Make ready Fresh fruits
- Prepare 1 Apple (to taste)
- Take 1 Strawberries (to taste)
- Get 1 Blueberries (to taste)
- Make ready 1 Kiwi (to taste)
- Take 1 Orange (+ peel) (to taste)
- Prepare 1 Grapes (to taste)
- Get 1 Mint leaves (to taste)
- Prepare 1 Yellow flowers (to taste)
- Get 1 Heart shaped chocolates (to taste)
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Instructions to make Elegant Mille Crepe for Valentine's Day!:
- Wrap up the mille crepe with the 7 crepes as shown in the diagram. Use a 2 cm wide ribbon to tie them together and hold them in place, while keeping an eye on the spacing of the crepe ruffles.
- I planned to layer the regular crepes, then the mille crepe, followed by the heavy cream and the fruit, but you have to undo the ribbon to cut the cake, so…
- I reserved the heavy cream, then placed each slice of cake on a plate and spread it with the cream.
- This makes the construction and slicing easier, and it will be delicious.
- I used a 2 cm wide ribbon, but if you want a height of precisely 2 cm, then use plastic wrap for cakes cut to the same height as the ribbon.
- Secure the cake with the wrap. The cake wrap will secure the frills.
- I used 300 ml of heavy cream for the mille crepe and 100 ml for topping.
- But you could deck out the cake and use 400 ml, go ahead! Devour the entire cake, fruits, mille crepe, crepe frills and all!
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So that’s going to wrap this up for this exceptional food elegant mille crepe for valentine's day! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!