Hot and Sour Soup-a chinese soup
Hot and Sour Soup-a chinese soup

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, hot and sour soup-a chinese soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hot and Sour Soup-a chinese soup is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Hot and Sour Soup-a chinese soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.

To get started with this particular recipe, we have to prepare a few components. You can have hot and sour soup-a chinese soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hot and Sour Soup-a chinese soup:
  1. Prepare 1/4 chopped cabbage
  2. Take 1 chopped capsicum
  3. Get 1 chopped carrot
  4. Prepare 10-12 french beans
  5. Make ready 1 bunch spring onion
  6. Prepare 3-4 chopped garlic
  7. Make ready 1 pc grated ginger
  8. Prepare 2-3 chopped chillies
  9. Make ready 1 tbsp soya sauce
  10. Make ready 1 tsp vinegar
  11. Prepare 1/2 tbsp red chilli sauce
  12. Get 1/2 tbsp tomato ketchup
  13. Make ready as per taste salt
  14. Get 1 tsp black pepper powder
  15. Make ready 1 tsp corn flour
  16. Take 1/4 tbsp olive oil

Learn how to make the BEST classic Chinese restaurant Hot and Sour Soup. Easy, authentic, spicy and good hot and sour soup.better than take out Chinese. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour.

Steps to make Hot and Sour Soup-a chinese soup:
  1. Chop all the veggies.
  2. Heat oil in a pan add ginger garlic chillies
  3. Then add all the veggies and sauté on high flame
  4. Add all sauces salt,black pepper powder.
  5. Mix 1tsp cornflour with 1/4cup water and add to the pan..add 2-3cups of water
  6. Let it cook and boil till it gets thicken.
  7. Serve in a bowl garnish with green part of onions.

Soup preparation may use chicken or pork broth, or may be meat-free. Hot and sour soup - Wing Loong Restaurant. It makes a great appetizer as the palate is stimulated or awakened by its spiciness and It warms the stomach and preps the palate for the food coming after. In a chinese banquet, a variation of a hot and sour soup is usually served as the. Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best.

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