Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, egg salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Egg salad is a dish made primarily of chopped hard-boiled eggs and mayonnaise, often including other ingredients such as celery or mustard. It is made mixed with seasonings in the form of herbs, spices and other ingredients, bound with mayonnaise. Make the perfect egg salad for sandwiches!
Egg salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Egg salad is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have egg salad using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg salad:
- Take 4 eggs
- Get 1-2 tsp if you like it strong American mustard
- Make ready Spring onion
- Get 3 bacon rashers
- Make ready 1 tsp garlic mayo
- Get 1 tbsp light mayo
- Take Pinch cayenne or chilli powder
- Get Good shake of paprika
- Take Coarse salt
- Prepare Fresh grind mixed peppercorns
Obviously it's been missing bacon and Sriracha. Truly the Best Egg Salad Recipe. Hard-boiled eggs with celery, dill, seasoning and chives in creamy dressing. Egg salad is a great way to use cooked eggs!
Instructions to make Egg salad:
- Hard boil eggs. Salt the water for easier peeling!! Once cooked drain them and leave in cold water
- Fry the bacon till its super crispy… but not burnt! Take out and drain the fat off on kitchen paper
- Chop the eggs roughly and throw them in a bowl. Mash them a little with a fork.
- Chop the spring onion and bacon finely and add to the eggs.
- Mix in our seasonings, mayo and mustard. Combine together using a the fork
- Store in the fridge in a sealed tuppleware and it will keep fresh for up to 5 days!
- Enjoy your egg salad 👍
Egg salad is a classic lunch recipe. This popular salad has been made for generations in America, and it can be made with widely available ingredients, including bread and a half-dozen eggs. This Egg Salad recipe is the best I've tasted, and I eat it all the time! Perfectly cooked hardboiled eggs, crunchy celery, briny cornichons, and fresh dill make for an egg salad that's flavorful, creamy. Avocado Egg Salad - This egg salad recipe is low carb and perfect for those on the keto diet!
So that is going to wrap this up with this exceptional food egg salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
