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Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy vegetable spaghetti bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A delicious vegetarian dish, perfect alone or completed with a crisp green salad. Spicy Vegetarian Baked Spaghetti Build Your Bite. Fall Vegetable Baked Spaghetti with Pumpkin Tofu Ricotta Hummusapien.

Spicy Vegetable Spaghetti Bake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spicy Vegetable Spaghetti Bake is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy vegetable spaghetti bake using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Vegetable Spaghetti Bake:

1. Take 1 Potato
2. Take 1 carrot
3. Prepare 1 onion
4. Get 1 Tablespoon garlic , minced
5. Take 1 zucchini
6. Make ready 1 celery
7. Take 1 Tablespoon Olive Oil
8. Take 1/4 Cup Onion , minced
9. Get 1 Tablespoon Garlic , minced
10. Take 1 Tablespoon chilli flaked , dried
11. Get 1/4 Cup parsley , dried
12. Get 1 Tablespoon Salt
13. Take 1 Tablespoon Sugar
14. Get 1 Cup Tomato sauce
15. Get 2 Tablespoons Sriracha sauce
16. Take 1 Cup Beef Stock
17. Make ready 1 Teaspoon Italian Seasoning Mix
18. Prepare 1 egg
19. Prepare 1/3 Cup cheese Grated
20. Prepare 3 Tablespoons Butter
21. Take Spaghetti
22. Take 1 Cup Cottage cheese

This recipe comes courtesy of BBC Good Food user Andrew Balmer. A comforting baked noodle dish is your reward when you combine ground beef, chicken or turkey with onion, bell pepper and garlic with cream of mushroom soup and tomato soup. Add cooked spaghetti, top with Cheddar cheese and pop it into the oven. A cozy retro dinner your family will love!

Instructions to make Spicy Vegetable Spaghetti Bake:

1. Cook spaghetti according to package directions.
2. In a large skillet, saute garlic, onion, zuchini, potato, carrot over medium heat until tender.
3. For the sauce: Saute onion and garlic until tender. Add tomato sauce and all the other ingredients and let it simmer for 20 minutes or until you get the desired consistency. Stir occasionally. Keep tasting and add more salt/spice as you like.
4. Add the sauce to the vegetables. Set aside.
5. In a large bowl, whisk the egg, cheese and butter. Drain spaghetti; add to egg mixture and toss to coat.
6. Place half of the spaghetti mixture in a greased baking dish. Top with half of the cottage cheese, vegetable sauce mix and mozzarella cheese. Repeat layers.
7. Cover and bake at 350° for 40 minutes. Uncover; bake 20-25 minutes longer or until cheese is melted.
8. Packed with flavour in every bite. Nom nom nom!

Today's Baked Spaghetti Pie Recipe is a throwback to potlucks and Sunday suppers. To bake spaghetti squash in the oven, follow these easy steps: Rub the inside of the squash halves with olive oil (or use melted butter). I also like to season with salt and pepper. This is also a good time to sprinkle on your favorite spice blend. Place the squash halves cut-side-down onto a rimmed baking.

So that’s going to wrap this up with this exceptional food spicy vegetable spaghetti bake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!