English Muffin Tuna Melt
English Muffin Tuna Melt

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, english muffin tuna melt. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

These English Muffin Tuna Melts are my new favorite thing, and easy to eat! Add half a slice of Swiss cheese to the bottom of each muffin. Betty demonstrates how to make English Muffin Tuna Melts.

English Muffin Tuna Melt is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. English Muffin Tuna Melt is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have english muffin tuna melt using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make English Muffin Tuna Melt:
  1. Take 2 English muffins split and toasted and lightly buttered
  2. Make ready 1 5 ounce can tuna, drained I used white albacore
  3. Make ready 1 tbsp finely chopped onion
  4. Take 2 tbsp finely chopped celery
  5. Make ready 2 tbsp mayonnaise, more if you like it really creamy
  6. Make ready 1 tsp fresh lemon juice
  7. Make ready 1/4 tsp garlic powder
  8. Make ready 1/4 tsp black pepper
  9. Prepare 1/4 tsp dijon mustard
  10. Make ready 4 slice of fresh tomato
  11. Prepare 4 slice sharp cheddar cheese-or cheese you like
  12. Get 4 slice pepper jack cheese- or cheese you like
  13. Prepare 1/2 cup shredded lettece for garnish

The humble tuna melt gets an upgrade with fresh, crisp veggies and a warm, toasty English muffin. (Photo: Sarah F. These classic English Muffin Tuna Melts are one of my all-time favorite quick and easy recipes for lunch or dinner! We eat them all the time in my house. They've got tuna salad served open-faced on toasted English muffins topped with sliced fresh tomatoes and melty cheese.

Steps to make English Muffin Tuna Melt:
  1. Preheat broiler in your oven.
  2. In a bowl combine tuna with all ingredients except tomato, cheese and lettece, mix well to combine.
  3. Evenly divide tuna salad on toasted english muffins, top each muffin with a slice of tomato, top tomato with a slice of cheddar and pepper jack cheese. Place under broiler to melt cheese, serve hot sprinkledwith shredded lettece.

This Tuna Melt from Delish.com goes out to all the canned-fish lovers. Replay "This Tuna Melt Is What We Crave When We Need Comfort Food". Place the English muffins cut-side-up on a baking sheet. Easy Healthy Open-Faced English Muffin Tuna Melt for Two. A lightened up version of a diner classic the whole family will love.

So that’s going to wrap it up for this exceptional food english muffin tuna melt recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!