Oats-Banana Honey Pancakes
Oats-Banana Honey Pancakes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oats-banana honey pancakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.

Oats-Banana Honey Pancakes is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Oats-Banana Honey Pancakes is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook oats-banana honey pancakes using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oats-Banana Honey Pancakes:
  1. Take 1 Cup Oats
  2. Prepare 2 tbsps Sugar/Honey
  3. Make ready 2 Ripe Bananas (Blended with a pinch of Salt)
  4. Get 1.5 tsp Baking Powder
  5. Prepare 3/4 Cup Fresh Milk
  6. Take 1 tsp Vanilla Essence or Freshly Ground Cardamom Powder
  7. Make ready 2 tbsps Butter
  8. Prepare 1/4 Cup Chocolate Chips (Optional)
  9. Prepare 1/4 Cup Freshly Shredded Coconut (For Garnishing)

Breakfast for couple included oat pancakes with banana, nutella, honey, with coffe and milk and cacao with marshmallow on white wooden background. I'm back in the kitchen again and as you guys saw on Instagram today, I was getting my bake on and preparing lots of snacks including this healthy honey and oat banana bread for the week ahead. Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy!

Instructions to make Oats-Banana Honey Pancakes:
  1. Mix the Dry Ingredients in a large mixing bowl- post sifting them well
  2. Now, add into it the rest other wet & required ingredients as aforementioned & give it a nice mix until, all just well combined
  3. Allow it to sit/rest for about 15 mins time to ferment a bit
  4. Take a nonstick tawa/frying pan to fry them one by one
  5. Grease the pan with Butter/oil…keeping the gas flame on low-medium & then, pour in the batter with a small ladle or scoop & spread it a little
  6. Fry each of the sides for about 1-1.5 mins & then flip onto the other side of it & fry it accordingly
  7. Our delicious & absolutely delectable OATS-HONEY-BANANA PANCAKES are ready to GOooooooo

Mix the banana, eggs, rolled oats and cinnamon in a food processor. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread! They're super satisfying and can be made in a blender! Tip: Make sure not to over-blend the mixture as that will make the oats become very sticky. Make our healthier pancakes using rolled oats and banana for natural sweetness.

So that’s going to wrap this up for this exceptional food oats-banana honey pancakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!