Hot and sour soup
Hot and sour soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, hot and sour soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free.

Hot and sour soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Hot and sour soup is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have hot and sour soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot and sour soup:
  1. Make ready 1 onion finly chopped
  2. Get 1 tomato finly chopped
  3. Prepare 2 green chilli finly chopped
  4. Take 3 carrot finly chopped
  5. Make ready 1/2 cabbage finly chopped
  6. Prepare 1/2 bowl french beans
  7. Prepare 3 tsp ginger garlic paste
  8. Make ready To taste salt
  9. Get 1/2 tsp black pepper
  10. Get 2 tsp soya sauce
  11. Get 1 tsp vinegar
  12. Get 1 tsp red chilli sauce
  13. Make ready As needed water

The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive!

Instructions to make Hot and sour soup:
  1. Take a pan heat the oil add ginger garlic paste and saute it.
  2. Now add all veggies and saute it.
  3. Now add water and boil it for 5 mints.
  4. Add soya sauce,vinegar,red chilli sauce,salt,black pepper, and mix well and cook it.
  5. Now take a serving bowl add soup.
  6. Serve hot.

This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up.

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