Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bruschetta chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bruschetta Chicken Pasta is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bruschetta Chicken Pasta is something which I have loved my whole life. They’re nice and they look fantastic.
This Bruschetta Chicken Pasta from Delish.com is going to change your life. This easy Chicken Bruschetta Pasta is made with chicken breasts, pasta and a delicious balsamic glaze. All the flavors of bruschetta in one easy recipe!
To begin with this particular recipe, we must prepare a few ingredients. You can cook bruschetta chicken pasta using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bruschetta Chicken Pasta:
- Make ready 2 large chicken breasts, boneless
- Make ready 1 lb angel hair pasta
- Get 2 can petite diced tomatoes
- Prepare 1 8 oz can tomato sauce
- Make ready 4 tbsp olive oil, divided
- Get 1 salt and pepper
- Get 2 clove garlic, minced
- Prepare 10 fresh basil leaves
- Prepare 2 clove garlic sliced in very thin coins
- Get 1 cup balsamic vinegar
- Prepare 1 tbsp sugar
Bruschetta Chicken Pasta is a delicious one-pot recipe that you can make in less than. This healthy chicken pasta recipe is jazzed up with traditional bruschetta toppers, including cherry tomatoes, garlic and basil. This light and summery bruschetta chicken and pasta is the perfect dish for entertaining. It's easy, flavorful and absolutely delicious!
Instructions to make Bruschetta Chicken Pasta:
- Strain canned tomatoes and reserve juices in small bowl. Cut basil leaves into thin strips. Combine tomatoes, basil, 2 Tbsp olive oil, minced garlic, salt and pepper. Let this sit.
- Balsamic glaze: Bring vinegar and sugar to a boil in small pan. Reduce heat to simmer and reduce by 75% until it turns to syrupy consistency. Hold at room temperature.
- Season chicken with salt and pepper and grill 4-6 minutes per side until done. Keep warm.
- Add 2Tbsp olive oil to large saucepan over med-low heat. Add garlic coins and cook 1 - 2 minutes. Do Not Brown! You just want the garlic to soften.
- Now's a good time to start your pasta.
- Add tomato mixture to pan with garlic. Add reserved tomato juices and tomato sauce to pan and bring to boil.
- Add cooked pasta to saucepan and toss with sauce.
- Slice chicken and serve over pasta. Garnish with balsamic glaze.
I don't know about you, but I absolutely love pasta! Call this pasta salad if you want! You see, there's protein, there pasta and there tomatoes to cover up for the veggies section! Clearly falls under the salad category right!? I had a group of people over for dinner last week, and I made an enormous amount of bruschetta for them to munch on when they first arrived at.
So that is going to wrap this up with this exceptional food bruschetta chicken pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
