Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy scrambled eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy scrambled eggs is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Easy scrambled eggs is something which I have loved my entire life.
It is very easy to make scrambled eggs. In fact it one of the first recipes that many people learn how to cook. You can make scrambled eggs easily with this.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy scrambled eggs using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy scrambled eggs:
- Prepare 2 large eggs
- Take 2 tbsps whole milk
- Prepare 1 pinch salt
- Get 1 pinch black pepper
- Prepare 1 tbsp butter
Serve the scrambled eggs immediately for the best texture. Learn how to make perfect scrambled eggs with this easy recipe. A quick breakfast packed with protein, courtesy of Bill Granger. Reviews for: Photos of Easy Fluffy Scrambled Eggs.
Steps to make Easy scrambled eggs:
- Break your eggs into a bowl. Add the milk, salt and pepper; beat till frothy.
- Melt butter in a non-stick pan over medium heat. Add your beaten eggs and reduce the heat to low.
- When the eggs begin to set, gently move a fork around the pan to break up the eggs and form curds.
- Turn off the heat as soon as there are no traces of liquid egg left. You want the eggs cooked but not dry. Leave to rest for a few minutes before serving.
- Serve with toast, fried plantains, yam or anything else you fancy.
Our scrambled eggs recipe helps you nourish your day in a good way! Get this simple, easy-to-follow recipe for scrambled eggs from the Incredible Egg. Stove heat - eggs cook super quickly. Use medium for a standard stove, or Scrambled eggs should not be browned or crispy at all, it should be yellow and creamy all the way. The following two-egg recipe produces a nice quantity of food for two slices of toast.
So that is going to wrap it up with this exceptional food easy scrambled eggs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
