Creamy Oatmeal (Oats)
Creamy Oatmeal (Oats)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, creamy oatmeal (oats). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This video walks you through how to make creamy and delicious oatmeal on the stove. First, I'll explain the basic ingredients, including why I prefer using. One Pot to Last All Week.

Creamy Oatmeal (Oats) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Creamy Oatmeal (Oats) is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy oatmeal (oats) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Oatmeal (Oats):
  1. Get 1 cup oatmeal (Oats)
  2. Take 2 1/2 cup water
  3. Make ready 1 cup milk
  4. Make ready 1 pinch salt

Steel-cut Irish oats give this creamy oatmeal breakfast a chewy texture and full flavor. Top with apricots, and serve immediately. Creamy vegan oatmeal uses oat milk (how meta!) or your favorite nondairy milk to add a little extra protein and really make this healthy breakfast creamy. We love to top it with heated frozen.

Instructions to make Creamy Oatmeal (Oats):
  1. Mix all the ingredients in a pot
  2. Place on a hot plate and bring to the boil, stirring often
  3. When it starts boiling reduce the heat to medium and simmer uncovered for 8 minutes, stirring often
  4. Remove from heat and let it rest for 5 minutes
  5. Serve with butter and sugar or honey

Oatmeal can be an everyday kind of breakfast, but not in the boring way. It's super cozy and has this feel-good effect. Remember we want creamy dreamy oats, not a bland bowl of watery oats. This creamy oatmeal recipe is a basic recipe using oatmeal, milk, cinnamon, and water. The trick to making it creamy lies in the timing with which you add the ingredients.

So that’s going to wrap it up for this special food creamy oatmeal (oats) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!